中文版 | English

在结果中检索

IB-CAS

浏览/检索结果: 共7条，第1-7条 帮助

限定条件        
已选(0)清除 条数/页：   排序方式：
Identification of microRNAs and long non-coding RNAs involved in fatty acid biosynthesis in tree peony seeds 期刊论文
GENE, 2018, 卷号: 666, 页码: 72-82
作者:  Yin, Dan-Dan;  Li, Shan-Shan;  Shu, Qing-Yan;  Gu, Zhao-Yu;  Wu, Qian;  Feng, Cheng-Yong;  Xu, Wen-Zhong;  Wang, Liang-Sheng
Adobe PDF(1950Kb)  |  收藏  |  浏览/下载：92/0  |  提交时间：2022/02/25
miRNA  lncRNA  alpha-Linolenic acid  Target gene  Tree peony seed  Paeonia  
Fatty acid desaturase 3 (PsFAD3) from Paeonia suffruticosa reveals high alpha-linolenic acid accumulation 期刊论文
PLANT SCIENCE, 2018, 卷号: 274, 页码: 212-222
作者:  Yin, Dan-Dan;  Xu, Wen-Zhong;  Shu, Qing-Yan;  Li, Shan-Shan;  Wu, Qian;  Feng, Cheng-Yong;  Gu, Zhao-Yu;  Wang, Liang-Sheng
Adobe PDF(3184Kb)  |  收藏  |  浏览/下载：96/0  |  提交时间：2022/02/25
alpha-Linolenic acid  Comparative transcriptome  Fatty acid desaturase  Paeoniaceae  Tree peony  
Determination of xanthones and flavonoids of methanol extracts obtained from different parts of the plants of three Gentianaceae species 期刊论文
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, 2018, 卷号: 161, 页码: 455-463
作者:  Feng, Cheng-Yong;  Wu, Qian;  Yin, Dan-Dan;  Li, Bing;  Li, Shan-Shan;  Tang, Zhong-Qiu;  Xu, Yan-Jun;  Wang, Liang-Sheng
Adobe PDF(1826Kb)  |  收藏  |  浏览/下载：99/0  |  提交时间：2022/02/25
Gentianaceae  Xanthone  Flavonoid  HPLC  
Polyphenol profile and antioxidant activity of the fruit and leaf of Vaccinium glaucoalbum from the Tibetan Himalayas 期刊论文
FOOD CHEMISTRY, 2017, 卷号: 219, 页码: 490-495
作者:  Feng, Cheng-Yong;  Wang, Wei-Wei;  Ye, Jian-Fei;  Li, Shan-Shan;  Wu, Qian;  Yin, Dan-Dan;  Li, Bing;  Xu, Yan-Jun;  Wang, Liang-Sheng
Adobe PDF(4676Kb)  |  收藏  |  浏览/下载：85/0  |  提交时间：2022/03/28
Vaccinium glaucoalbum  Himalayas  High altitude  HPLC  Polyphenol  Antioxidant activity  
Transcriptome sequencing and metabolite analysis for revealing the blue flower formation in waterlily 期刊论文
BMC GENOMICS, 2016, 卷号: 17
作者:  Wu, Qian;  Wu, Jie;  Li, Shan-Shan;  Zhang, Hui-Jin;  Feng, Cheng-Yong;  Yin, Dan-Dan;  Wu, Ru-Yan;  Wang, Liang-Sheng
Adobe PDF(1448Kb)  |  收藏  |  浏览/下载：86/0  |  提交时间：2022/07/08
Waterlily  Transcriptome  Anthocyanin  Flavonoid  Blue color  UAGT  
Assessment of flavonoids and volatile compounds in tea infusions of water lily flowers and their antioxidant activities 期刊论文
FOOD CHEMISTRY, 2015, 卷号: 187, 页码: 20-28
作者:  Yin, Dan-Dan;  Yuan, Ru-Yu;  Wu, Qian;  Li, Shan-Shan;  Shao, Shuai;  Xu, Yan-Jun;  Hao, Xiarig-Hong;  Wang, Liang-Sheng
Adobe PDF(394Kb)  |  收藏  |  浏览/下载：64/0  |  提交时间：2022/09/13
Water lily  Tea infusion  Flavonoids  Volatile compounds  Antioxidant activity  
Fatty acid composition of developing tree peony (Paeonia section Moutan DC.) seeds and transcriptome analysis during seed development 期刊论文
BMC GENOMICS, 2015, 卷号: 16
作者:  Li, Shan-Shan;  Wang, Liang-Sheng;  Shu, Qing-Yan;  Wu, Jie;  Chen, Li-Guang;  Shao, Shuai;  Yin, Dan-Dan
Adobe PDF(1767Kb)  |  收藏  |  浏览/下载：78/0  |  提交时间：2022/09/13
Paeoniaceae  Tree peony  Transcriptome  alpha-linolenic acid  Omega-3 fatty acid  Triacylglycerols