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Molecular mechanisms underlying multi-level defense responses of horticultural crops to fungal pathogens 期刊论文
HORTICULTURE RESEARCH, 2022, 卷号: 9
作者:  Xu, Xiaodi;  Chen, Yong;  Li, Boqiang;  Zhang, Zhanquan;  Qin, Guozheng;  Chen, Tong;  Tian, Shiping
Adobe PDF(779Kb)  |  收藏  |  浏览/下载:16/0  |  提交时间:2024/03/07
Luteolin-induced activation of the phenylpropanoid metabolic pathway contributes to quality maintenance and disease resistance of sweet cherry 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 342
作者:  Liu, Xiaoyun;  Cui, Xiaomin;  Ji, Dongchao;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Chen, Tong;  Tian, Shiping
Adobe PDF(5757Kb)  |  收藏  |  浏览/下载:82/0  |  提交时间:2023/02/24
Luteolin  Antioxidative capacity  Defense responses  Fruit  
p-Coumaric acid induces antioxidant capacity and defense responses of sweet cherry fruit to fungal pathogens 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2020, 卷号: 169
作者:  Liu, Xiaoyun;  Ji, Dongchao;  Cui, Xiaomin;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Chen, Tong;  Tian, Shiping
Adobe PDF(1952Kb)  |  收藏  |  浏览/下载:111/0  |  提交时间:2022/03/01
Botrytis cinerea  Free radicals  p-coumaric acid  Penicillium expansum  Sweet cherry fruit  
Roles of Aquaporins in Plant-Pathogen Interaction 期刊论文
PLANTS-BASEL, 2020, 卷号: 9, 期号: 9
作者:  Li, Guangjin;  Chen, Tong;  Zhang, Zhanquan;  Li, Boqiang;  Tian, Shiping
Adobe PDF(792Kb)  |  收藏  |  浏览/下载:91/0  |  提交时间:2022/03/01
aquaporins  plant immunity  pathogenicity  plant-pathogen interaction  
Exogenous bamboo pyroligneous acid improves antioxidant capacity and primes defense responses of harvested apple fruit 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2020, 卷号: 134
作者:  Liu, Xiaoyun;  Li, Jiangkuo;  Cui, Xiaomin;  Ji, Dongchao;  Xu, Yong;  Chen, Tong;  Tian, Shiping
Adobe PDF(4014Kb)  |  收藏  |  浏览/下载:85/0  |  提交时间:2022/03/01
Antioxidant capacity  Bamboo pyroligneous acid  Botrytis cinerea  Defense responses