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Production, Signaling, and Scavenging Mechanisms of Reactive Oxygen Species in Fruit-Pathogen Interactions 期刊论文
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2019, 卷号: 20, 期号: 12
作者:  Wang, Ying;  Ji, Dongchao;  Chen, Tong;  Li, Boqiang;  Zhang, Zhanquan;  Qin, Guozheng;  Tian, Shiping
Adobe PDF(1363Kb)  |  收藏  |  浏览/下载：95/0  |  提交时间：2022/01/06
reactive oxygen species  fruit  defense response  fungal pathogen  virulence  
RNA-seq, de novo transcriptome assembly and flavonoid gene analysis in 13 wild and cultivated berry fruit species with high content of phenolics 期刊论文
BMC GENOMICS, 2019, 卷号: 20, 期号: 1
作者:  Thole, Vera;  Bassard, Jean-Etienne;  Ramirez-Gonzalez, Ricardo;  Trick, Martin;  Afshar, Bijan Ghasemi;  Breitel, Dario;  Hill, Lionel;  Foito, Alexandre;  Shepherd, Louise;  Freitag, Sabine;  dos Santos, Claudia Nunes;  Menezes, Regina;  Banados, Pilar;  Naesby, Michael;  Wang, Liangsheng;  Sorokin, Artem;  Tikhonova, Olga;  Shelenga, Tatiana;  Stewart, Derek;  Vain, Philippe;  Martin, Cathie
Adobe PDF(3528Kb)  |  收藏  |  浏览/下载：114/0  |  提交时间：2022/01/06
13 berry fruit species  RNA-seq  de novo assembly  Anthocyanin  Gene expression analysis  Fruit ripening  Transcription factors  MYB  bHLH  WDR  
RNA methylomes reveal the m(6)A-mediated regulation of DNA demethylase gene SlDML2 in tomato fruit ripening 期刊论文
GENOME BIOLOGY, 2019, 卷号: 20, 期号: 1
作者:  Zhou, Leilei;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(8580Kb)  |  收藏  |  浏览/下载：137/0  |  提交时间：2022/01/06
Fruit ripening  DNA methylation  mRNA m(6)A methylation  m(6)A RNA methylome  RNA demethylase SlALKBH2  DNA demethylase SlDML2  Colorless non-ripening  Tomato  
Analysis of Polyphenols Composition and Antioxidant Activity Assessment of Chinese Dwarf Cherry (Cerasus humilis (Bge.) Sok.) 期刊论文
NATURAL PRODUCT COMMUNICATIONS, 2019, 卷号: 14, 期号: 6
作者:  Wu, Qian;  Yuan, Ru-Yu;  Feng, Cheng-Yong;  Li, Shan-Shan;  Wang, Liang-Sheng
Adobe PDF(1883Kb)  |  收藏  |  浏览/下载：109/0  |  提交时间：2022/01/06
Chinese dwarf cherry  anthocyanins  cinnamoylquinic acids  antioxidant activity  HPLC-Q-TOF-MS  
The modes of action of epsilon-polylysine (epsilon-PL) against Botrytis cinerea in jujube fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 147, 页码: 1-9
作者:  Li, Hua;  He, Chang;  Li, Guangjin;  Zhang, Zhanquan;  Li, Boqiang;  Tian, Shiping
Adobe PDF(2266Kb)  |  收藏  |  浏览/下载：98/0  |  提交时间：2022/01/06
Antibacterial compounds  Fungal pathogen  Fruit decay  ROS  Plasma membrane integrity  Cellular leakage  
Enhancement of biocontrol efficacy of Cryptococcus laurentii by cinnamic acid against Penicillium italicum in citrus fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 149, 页码: 42-49
作者:  Li, Jiangkuo;  Li, Hua;  Ji, Sufeng;  Chen, Tong;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(1984Kb)  |  收藏  |  浏览/下载：112/0  |  提交时间：2022/01/06
Cinnamic acid  Biological control  Penicillium italicum  Citrus fruit  Membrane integrity  
Paternal effects on fatty acid composition of tree peony seed oil 期刊论文
EUPHYTICA, 2019, 卷号: 215, 期号: 7
作者:  Hao, Qing;  Peng, Li-Ping;  Li, Zhen;  Men, Si-Qi;  Tong, Ning-Ning;  Shu, Qing-Yan;  Liu, Zheng-An
Adobe PDF(828Kb)  |  收藏  |  浏览/下载：85/0  |  提交时间：2022/01/06
Tree peony  P  ostii  Fatty acids  alpha-linolenic acid  Pollen sources  
Inhibitory of grey mold on green pepper and winter jujube by chlorine dioxide (ClO2) fumigation and its mechanisms 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2019, 卷号: 100, 页码: 335-340
作者:  Fu, Mao-run;  Zhang, Xiao-min;  Jin, Tong;  Li, Bo-qiang;  Zhang, Zhan-quan;  Tian, Shi-ping
Adobe PDF(2401Kb)  |  收藏  |  浏览/下载：88/0  |  提交时间：2022/01/06
Chlorine dioxide (ClO2)  Booyds cinerea  Antifungal activity  Membrane damage  Cellular leakage  Green pepper  Winter jujube  
Chlorine dioxide delays the reddening of postharvest green peppers by affecting the chlorophyll degradation and carotenoid synthesis pathways 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 156
作者:  Wei, Fang;  Fu, Maorun;  Li, Jupeng;  Yang, Xiaoying;  Chen, Qingmin;  Tian, Shiping
Adobe PDF(1485Kb)  |  收藏  |  浏览/下载：94/0  |  提交时间：2022/01/06
Chlorine dioxide  Green pepper  Reddening  Chlorophyll degradation  Carotenoid synthesis  
Metabolic Dynamics During Loquat Fruit Ripening and Postharvest Technologies 期刊论文
FRONTIERS IN PLANT SCIENCE, 2019, 卷号: 10
作者:  Cai, Jianghua;  Chen, Tong;  Zhang, Zhanquan;  Li, Boqiang;  Qin, Guozheng;  Tian, Shiping
Adobe PDF(1406Kb)  |  收藏  |  浏览/下载：75/0  |  提交时间：2022/01/06
loquat fruit  metabolites  development  ripening  postharvest treatment