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Potential of Aromatic Plant-Derived Essential Oils for the Control of Foodborne Bacteria and Antibiotic Resistance in Animal Production: A Review 期刊论文
ANTIBIOTICS-BASEL, 2022, 卷号: 11, 期号: 11
作者:  Zhang, Lianhua;  Gao, Fei;  Ge, Junwei;  Li, Hui;  Xia, Fei;  Bai, Hongtong;  Piao, Xiangshu;  Shi, Lei
Adobe PDF(3748Kb)  |  收藏  |  浏览/下载：12/0  |  提交时间：2024/03/07
essential oils  antibacterial property  foodborne bacteria  antibiotic resistance  animal production  
Natural products for infectious microbes and diseases: an overview of sources, compounds, and chemical diversities 期刊论文
SCIENCE CHINA-LIFE SCIENCES, 2022, 卷号: 65, 期号: 6, 页码: 1123-1145
作者:  Luo, Lu;  Yang, Jun;  Wang, Cheng;  Wu, Jie;  Li, Yafang;  Zhang, Xu;  Li, Hui;  Zhang, Hui;  Zhou, Yumei;  Lu, Aiping;  Chen, Shilin
Adobe PDF(3516Kb)  |  收藏  |  浏览/下载：26/0  |  提交时间：2024/03/07
natural product  infectious pathogen  drug discovery  drug development  in silico analysis  
Comparison of Origanum Essential Oil Chemical Compounds and Their Antibacterial Activity against Cronobacter sakazakii 期刊论文
MOLECULES, 2022, 卷号: 27, 期号: 19
作者:  Guo, Xiaoqi;  Hao, Yuanpeng;  Zhang, Wenying;  Xia, Fei;  Bai, Hongtong;  Li, Hui;  Shi, Lei
Adobe PDF(2514Kb)  |  收藏  |  浏览/下载：13/0  |  提交时间：2024/03/07
essential oil  chemical composition  thymol  antibacterial activity  
Sodium pyrosulfite inhibits the pathogenicity of Botrytis cinerea by interfering with antioxidant system and sulfur metabolism pathway 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2022, 卷号: 189
作者:  Zhang, Zhanquan;  Liu, Ting;  Xu, Yong;  Chen, Yong;  Chen, Tong;  Li, Boqiang;  Tian, Shiping
Adobe PDF(7514Kb)  |  收藏  |  浏览/下载：18/0  |  提交时间：2024/03/07
Sodium pyrosulfite  Botrytis cinerea  Grape fruit  Antioxidant system  Sulfur metabolism  
Label-free quantitative proteomics reveals the antibacterial mechanism of rosemary essential oil against Salmonella enterica serovar Typhimurium 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2022, 卷号: 189
作者:  Hao, Yuanpeng;  Guo, Xiaoqi;  Zhang, Wenying;  Xia, Fei;  Yang, Evan;  Li, Hui;  Bai, Hongtong;  Shi, Lei
Adobe PDF(5815Kb)  |  收藏  |  浏览/下载：15/0  |  提交时间：2024/03/07
Rosemary essential oil  Salmonella enterica serovar Typhimurium  Antimicrobial mechanism  Growth parameters  Proteomics  
Dietary Oregano Essential Oil Supplementation Influences Production Performance and Gut Microbiota in Late-Phase Laying Hens Fed Wheat-Based Diets 期刊论文
ANIMALS, 2022, 卷号: 12, 期号: 21
作者:  Gao, Fei;  Zhang, Lianhua;  Li, Hui;  Xia, Fei;  Bai, Hongtong;  Piao, Xiangshu;  Sun, Zhiying;  Cui, Hongxia;  Shi, Lei
Adobe PDF(1454Kb)  |  收藏  |  浏览/下载：20/0  |  提交时间：2024/03/07
essential oils  production performance  fatty acid composition  bacterial community  laying hen  
Chromosome-level assembly and analysis of the Thymus genome provide insights into glandular secretory trichome formation and monoterpenoid biosynthesis in thyme 期刊论文
PLANT COMMUNICATIONS, 2022, 卷号: 3, 期号: 6
作者:  Sun, Meiyu;  Zhang, Yanan;  Zhu, Li;  Liu, Ningning;  Bai, Hongtong;  Sun, Guofeng;  Zhang, Jinzheng;  Shi, Lei
Adobe PDF(6130Kb)  |  收藏  |  浏览/下载：19/0  |  提交时间：2024/03/07
Thymus quinquecostatus  chromosome-level genome  phylogenetics  glandular secretory trichome  monoterpenoids  
Application and mechanism of benzyl-isothiocyanate, a natural antimicrobial agent from cruciferous vegetables, in controlling postharvest decay of strawberry 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2021, 卷号: 180
作者:  Sun, Yaya;  Wang, Ying;  Xu, Yong;  Chen, Tong;  Li, Boqiang;  Zhang, Zhanquan;  Tian, Shiping
Adobe PDF(5161Kb)  |  收藏  |  浏览/下载：88/0  |  提交时间：2023/02/24
Strawberry  Postharvest disease  BenzyLisothiocyanate  Antifungal activity  Transcriptome  
A Carvacrol-Rich Essential Oil Extracted From Oregano (Origanum vulgare Hot & Spicy) Exerts Potent Antibacterial Effects Against Staphylococcus aureus 期刊论文
FRONTIERS IN MICROBIOLOGY, 2021, 卷号: 12
作者:  Hao, Yuanpeng;  Li, Jingyi;  Shi, Lei
Adobe PDF(2373Kb)  |  收藏  |  浏览/下载：81/0  |  提交时间：2023/02/24
carvacrol  cell membrane  oregano essential oil  proteomics  Staphylococcus aureus  
Honokiol suppresses mycelial growth and reduces virulence of Botrytis cinerea by inducing autophagic activities and apoptosis 期刊论文
FOOD MICROBIOLOGY, 2020, 卷号: 88
作者:  Ma, Danying;  Cui, Xiaomin;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Tian, Shiping;  Chen, Tong
Adobe PDF(3210Kb)  |  收藏  |  浏览/下载：101/0  |  提交时间：2022/03/01
Autophagic activity  Botrytis cinerea  Honokiol  Reactive oxygen species