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Inhibitory Effects of CaCl2 and Pectin Methylesterase on Fruit Softening of Raspberry during Cold Storage 期刊论文
HORTICULTURAE, 2022, 卷号: 8, 期号: 1
作者:  Yan, Ran;  Han, Cong;  Fu, Maorun;  Jiao, Wenxiao;  Wang, Weihao
Adobe PDF(2092Kb)  |  收藏  |  浏览/下载：15/0  |  提交时间：2024/03/07
raspberry fruit  calcium chloride  pectin methylesterase  firmness  pectin  
Alginate oligosaccharide improves resistance to postharvest decay and quality in kiwifruit (Actinidia deliciosa cv. Bruno) 期刊论文
HORTICULTURAL PLANT JOURNAL, 2022, 卷号: 8, 期号: 1, 页码: 44-52
作者:  Zhuo, Ruiling;  Li, Boqiang;  Tian, Shiping
Adobe PDF(1470Kb)  |  收藏  |  浏览/下载：18/0  |  提交时间：2024/03/07
Alginate oligosaccharide  Kiwifruit  Botrytis cinerea  Antioxidant capacity  Disease resistance  
Redox proteomic analysis reveals the involvement of oxidative post-translational modification in tomato fruit ripening 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2021, 卷号: 178
作者:  Wang, Peiwen;  Li, Xiaojing;  Wang, Yuying;  Wang, Weihao;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(4589Kb)  |  收藏  |  浏览/下载：79/0  |  提交时间：2023/02/24
Tomato  Fruit ripening  Reactive oxygen species  iodoTMT  Redox proteomics  Oxidative modification  
Transcriptomic Analysis of Grape (Vitis vinifera L.) Leaves after Exposure to Ultraviolet C Irradiation 期刊论文
PLoS One, 2014, 卷号: 9, 期号: 12, 页码: e113772
作者:  Huifen Xi;  Ling Ma;  Guotian Liu;  Nian Wang;  Junfang Wang;  Lina Wang;  Zhanwu Dai;  Shaohua Li;  Lijun Wang
Adobe PDF(1229Kb)  |  收藏  |  浏览/下载：152/0  |  提交时间：2018/12/07
Knocking out Bcsas1 in Botrytis cinerea impacts growth, development, and secretion of extracellular proteins, which decreases virulence 期刊论文
MOLECULAR PLANT-MICROBE INTERACTIONS, 2014, 卷号: 27, 期号: 6, 页码: 590-600
作者:  Zhanquan Zhang;  Guozheng Qin;  Boqiang Li;  Shiping Tian
Adobe PDF(17201Kb)  |  收藏  |  浏览/下载：150/0  |  提交时间：2018/12/05
Knocking Out Bcsas1 in Botrytis cinerea Impacts Growth, Development, and Secretion of Extracellular Proteins, Which Decreases Virulence 期刊论文
MOLECULAR PLANT-MICROBE INTERACTIONS, 2014, 卷号: 27, 期号: 6, 页码: 590-600
作者:  Zhang, Zhanquan;  Qin, Guozheng;  Li, Boqiang;  Tian, Shiping
Adobe PDF(3003Kb)  |  收藏  |  浏览/下载：39/0  |  提交时间：2023/03/30
Individual and Combined Effects of CaCl2 and UV−C on the Biosynthesis of Resveratrols in Grape Leaves and Berry Skins 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2013, 卷号: 61, 页码: 7135-7141
作者:  Lijun Wang;  Ling Ma;  Huifen Xi;  Wei Duan;  Junfang Wang;  Shaohua Li
Adobe PDF(546Kb)  |  收藏  |  浏览/下载：148/0  |  提交时间：2018/12/07
Genome Wide Transcriptional Profile Analysis of Vitis amurensis and Vitis vinifera in Response to Cold Stress 期刊论文
PLoS One, 2013, 卷号: 8, 期号: 3, 页码: e58740
作者:  Haiping Xin;  Wei Zhu;  Lina Wang;  Yue Xiang;  Linchuan Fang;  Jitao Li;  Xiaoming Sun;  Nian Wang;  Jason P. Londo;  Shaohua Li
Adobe PDF(558Kb)  |  收藏  |  浏览/下载：156/0  |  提交时间：2018/12/07
Exploring Pathogenic Mechanisms of Botrytis cinerea Secretome under Different Ambient pH Based on Comparative Proteomic Analysis 期刊论文
JOURNAL OF PROTEOME RESEARCH, 2012, 卷号: 11, 期号: 7, 页码: 4249−4260
作者:  Boqiang Li;  Weihao Wang;  Yuanyuan Zong;  Guozheng Qin;  Shiping Tian
Adobe PDF(1684Kb)  |  收藏  |  浏览/下载：121/0  |  提交时间：2018/12/07
Constructing the metabolic and regulatory pathways in germinating rice seeds through proteomic approach 期刊论文
PROTEOMICS, 2011, 卷号: 11, 期号: 6, 页码: 2693–2713
作者:  He Dongli;  Han Chao;  Yao Jialing;  Shen Shihua;  Yang Pingfang
Adobe PDF(703Kb)  |  收藏  |  浏览/下载：137/0  |  提交时间：2018/12/07