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Current insights into posttranscriptional regulation of fleshy fruit ripening 期刊论文
PLANT PHYSIOLOGY, 2023, 卷号: 192, 期号: 3, 页码: 1785-1798
作者:  Wang, Weihao;  Wang, Yuying;  Chen, Tong;  Qin, Guozheng;  Tian, Shiping
Adobe PDF(1584Kb)  |  收藏  |  浏览/下载：43/0  |  提交时间：2024/03/07
Global ubiquitinome analysis reveals the role of E3 ubiquitin ligase FaBRIZ in strawberry fruit ripening 期刊论文
JOURNAL OF EXPERIMENTAL BOTANY, 2023, 卷号: 74, 期号: 1, 页码: 214-232
作者:  Wang, Yuying;  Kong, Lingxi;  Wang, Weihao;  Qin, Guozheng
Adobe PDF(3217Kb)  |  收藏  |  浏览/下载：28/0  |  提交时间：2024/03/07
Fruit ripening  protein post-translational modification  strawberry  ubiquitination  ubiquitinome  ubiquitin-proteasome system (UPS)  
m6A-mediated regulation of crop development and stress responses 期刊论文
PLANT BIOTECHNOLOGY JOURNAL, 2022, 卷号: 20, 期号: 8, 页码: 1447-1455
作者:  Zhou, Leilei;  Gao, Guangtong;  Tang, Renkun;  Wang, Weihao;  Wang, Yuying;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(855Kb)  |  收藏  |  浏览/下载：19/0  |  提交时间：2024/03/07
N-6-methyladenosine  m(6)A machineries  crop development  stress responses  crop improvement  
Inhibitory Effects of CaCl2 and Pectin Methylesterase on Fruit Softening of Raspberry during Cold Storage 期刊论文
HORTICULTURAE, 2022, 卷号: 8, 期号: 1
作者:  Yan, Ran;  Han, Cong;  Fu, Maorun;  Jiao, Wenxiao;  Wang, Weihao
Adobe PDF(2092Kb)  |  收藏  |  浏览/下载：13/0  |  提交时间：2024/03/07
raspberry fruit  calcium chloride  pectin methylesterase  firmness  pectin  
漫谈草莓为何“高贵”？ 期刊论文
生命世界, 2021, 期号: 07, 页码: 48-53
作者:  王豫颖;  秦国政;  刘建伟;  王威浩;  李晓静;  孔令喜
Adobe PDF(1039Kb)  |  收藏  |  浏览/下载：410/0  |  提交时间：2022/04/24
扩繁  种苗  
The transcription factor SlHY5 regulates the ripening of tomato fruit at both the transcriptional and translational levels 期刊论文
HORTICULTURE RESEARCH, 2021, 卷号: 8, 期号: 1
作者:  Wang, Weihao;  Wang, Peiwen;  Li, Xiaojing;  Wang, Yuying;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(2844Kb)  |  收藏  |  浏览/下载：98/0  |  提交时间：2023/02/24
Redox proteomic analysis reveals the involvement of oxidative post-translational modification in tomato fruit ripening 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2021, 卷号: 178
作者:  Wang, Peiwen;  Li, Xiaojing;  Wang, Yuying;  Wang, Weihao;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(4589Kb)  |  收藏  |  浏览/下载：69/0  |  提交时间：2023/02/24
Tomato  Fruit ripening  Reactive oxygen species  iodoTMT  Redox proteomics  Oxidative modification  
Ubiquitination of phytoene synthase 1 precursor modulates carotenoid biosynthesis in tomato 期刊论文
COMMUNICATIONS BIOLOGY, 2020, 卷号: 3, 期号: 1
作者:  Wang, Peiwen;  Wang, Yuying;  Wang, Weihao;  Chen, Tong;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(2629Kb)  |  收藏  |  浏览/下载：96/0  |  提交时间：2022/03/01
Post-transcriptional regulation of fruit ripening and disease resistance in tomato by the vacuolar protease SlVPE3 期刊论文
GENOME BIOLOGY, 2017, 卷号: 18
作者:  Wang, Weihao;  Cai, Jianghua;  Wang, Peiwen;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(1665Kb)  |  收藏  |  浏览/下载：93/0  |  提交时间：2022/03/28
Fruit ripening  Disease resistance  Protease  Vacuolar processing enzyme  RNA interference  Quantitative proteome  Protease inhibitor  Tomato  
A Tomato Vacuolar Invertase Inhibitor Mediates Sucrose Metabolism and Influences Fruit Ripening 期刊论文
PLANT PHYSIOLOGY, 2016, 卷号: 172, 期号: 3, 页码: 1596-1611
作者:  Qin, Guozheng;  Zhu, Zhu;  Wang, Weihao;  Cai, Jianghua;  Chen, Yong;  Li, Li;  Tian, Shiping
Adobe PDF(2480Kb)  |  收藏  |  浏览/下载：49/0  |  提交时间：2022/07/08