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p-Coumaric acid induces antioxidant capacity and defense responses of sweet cherry fruit to fungal pathogens 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2020, 卷号: 169
作者:  Liu, Xiaoyun;  Ji, Dongchao;  Cui, Xiaomin;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Chen, Tong;  Tian, Shiping
Adobe PDF(1952Kb)  |  收藏  |  浏览/下载：114/0  |  提交时间：2022/03/01
Botrytis cinerea  Free radicals  p-coumaric acid  Penicillium expansum  Sweet cherry fruit  
Antagonistic Yeasts: A Promising Alternative to Chemical Fungicides for Controlling Postharvest Decay of Fruit 期刊论文
JOURNAL OF FUNGI, 2020, 卷号: 6, 期号: 3
作者:  Zhang, Xiaokang;  Li, Boqiang;  Zhang, Zhanquan;  Chen, Yong;  Tian, Shiping
Adobe PDF(1057Kb)  |  收藏  |  浏览/下载：88/0  |  提交时间：2022/03/01
yeast  biological control  postharvest decay  fruit  
Germplasm resources and genetic breeding of Paeonia: a systematic review 期刊论文
HORTICULTURE RESEARCH, 2020, 卷号: 7, 期号: 1
作者:  Yang, Yong;  Sun, Miao;  Li, Shanshan;  Chen, Qihang;  da Silva, Jaime A. Teixeira;  Wang, Ajing;  Yu, Xiaonan;  Wang, Liangsheng
Adobe PDF(1571Kb)  |  收藏  |  浏览/下载：86/0  |  提交时间：2022/03/01
Characterization of phytochemicals in the roots of wild herbaceous peonies from China and screening for medicinal resources 期刊论文
PHYTOCHEMISTRY, 2020, 卷号: 174
作者:  Yang, Yong;  Li, Shan-shan;  da Silva, Jaime A. Teixeira;  Yu, Xiao-nan;  Wang, Liang-sheng
Adobe PDF(1431Kb)  |  收藏  |  浏览/下载：105/0  |  提交时间：2022/03/01
Paeonia spp.  Paeoniaceae  Monoterpene glycosides  Peony roots  HPLC  Tannin  Wild resources  
Chemical Mechanism of Flower Color Microvariation in Paeonia with Yellow Flowers 期刊论文
HORTICULTURAL PLANT JOURNAL, 2020, 卷号: 6, 期号: 3, 页码: 179-190
作者:  Yang, Yong;  Li, Bing;  Feng, Chengyong;  Wu, Qian;  Wang, Qianyu;  Li, Shanshan;  Yu, Xiaonan;  Wang, Liangsheng
Adobe PDF(1771Kb)  |  收藏  |  浏览/下载：85/0  |  提交时间：2022/03/01
Paeonia  Yellow flower  HPLC  Flavonoid composition  Breeding  
Reactive oxygen species: A generalist in regulating development and pathogenicity of phytopathogenic fungi 期刊论文
COMPUTATIONAL AND STRUCTURAL BIOTECHNOLOGY JOURNAL, 2020, 卷号: 18, 页码: 3344-3349
作者:  Zhang, Zhanquan;  Chen, Yong;  Li, Boqiang;  Chen, Tong;  Tian, Shiping
Adobe PDF(1079Kb)  |  收藏  |  浏览/下载：91/0  |  提交时间：2022/03/01
Reactive oxygen species  Function  Development  Virulence  Plant fungal pathogen  
Ribonucleoside Diphosphate Reductase Plays an Important Role in Patulin Degradation by Enterobacter cloacae subsp. dissolvens 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 卷号: 68, 期号: 18, 页码: 5232-5240
作者:  Xing, Mengyang;  Li, Boqiang;  Chen, Yong;  Tian, Shiping
Adobe PDF(2121Kb)  |  收藏  |  浏览/下载：90/0  |  提交时间：2022/03/01
patulin  fruit-derived food  mycotoxin contamination  biodegradation  ribonucleoside diphosphate reductase  Enterobacter cloacae  
Honokiol suppresses mycelial growth and reduces virulence of Botrytis cinerea by inducing autophagic activities and apoptosis 期刊论文
FOOD MICROBIOLOGY, 2020, 卷号: 88
作者:  Ma, Danying;  Cui, Xiaomin;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Tian, Shiping;  Chen, Tong
Adobe PDF(3210Kb)  |  收藏  |  浏览/下载：85/0  |  提交时间：2022/03/01
Autophagic activity  Botrytis cinerea  Honokiol  Reactive oxygen species  
Exogenous bamboo pyroligneous acid improves antioxidant capacity and primes defense responses of harvested apple fruit 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2020, 卷号: 134
作者:  Liu, Xiaoyun;  Li, Jiangkuo;  Cui, Xiaomin;  Ji, Dongchao;  Xu, Yong;  Chen, Tong;  Tian, Shiping
Adobe PDF(4014Kb)  |  收藏  |  浏览/下载：87/0  |  提交时间：2022/03/01
Antioxidant capacity  Bamboo pyroligneous acid  Botrytis cinerea  Defense responses  
Molecular basis and regulation of pathogenicity and patulin biosynthesis inPenicillium expansum 期刊论文
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2020, 卷号: 19, 期号: 6, 页码: 3416-3438
作者:  Li, Boqiang;  Chen, Yong;  Zhang, Zhanquan;  Qin, Guozheng;  Chen, Tong;  Tian, Shiping
Adobe PDF(1317Kb)  |  收藏  |  浏览/下载：88/0  |  提交时间：2022/03/01
control technology  patulin  Penicillium expansum  regulatory factor  virulence factor